If you like Irish Cream & caramel, you'll love this liqueur! I had a small amount of dulce de leche left over from my cupcakes, so I made a scaled down version of this recipe. It took a little time to get it mixed well, but it was a delicious treat! It would be fantastic mixed in with coffee for an after dinner drink.
DULCE DE LECHE LIQUEUR (Adapted from All Our Fingers in the Pie)
1-2 cups dulce de leche (adjust based on your preference)
1 cup vodka
2 cups half & half
Measure ingredients into a clean jar. Mix well and chill. Store in the fridge.